Enjoy culinary delights, bridging the cultures of the World From the people who brought the traditional and authentic tastes of Lebanon to the U.A.E with Leila, Pinnacle Restaurant & Catering Management Company launches KRIS KROS, a new concept bringing a breath of fresh air to the hustle and bustle of Downtown Dubai. Guided by their thirst for diversity KRIS KROS brings the very best in taste and culture by fusing together culinary delights that are sure to excite the wide range of taste buds here in the melting pot of the Emirates. Release your imagination to explore the exotic flavors and spices of our largest continent, Asia and her extensive cuisine. Travel North and South to the Americas to try rich revolutionary cooking or escape to the warm Mediterranean with colorful and vibrant dishes that transport you to the shores of the crystal blue Mediterranean Sea. Do so without leaving the comfort of your table with world cuisines at KRIS KROS. Take in the bold interior design while savouring and enjoying the distinct culture and tastes behind the diverse menu. Whether sitting on the terrace or indoors, be ready to KRIS KROS Continents and experience world cuisines exclusively re-mixed to satisfy all palettes. With cuisines evoking the essence of each region, take your taste buds on a culinary journey and experience Around the World cuisine only at KRIS KROS. KRIS KROS introduces New Health Conscious Menu Downtown Dubai eatery KRIS KROS unveils a new healthy menu filled with nutritious delectable dishes and cold press juices for the modern health conscious customer. The introduction of two types nourishing and satisfying salads include the introduction of the Kale Salad; an infusion of Mandarin, Pomegranate, Avocado, Radish, Sunflower Seeds, Feta Cheese and Kale Dressing. As well as the Mediterranean Quinoa Salad; a mix of Diced Vegetables, Black Olives, Feta Cheese, Roasted Sesame and lemon vinaigrette. KRIS KROS has also introduced thirst quenching Cold Pressed Juices packed with essential vitamins and minerals promoting vitality and wellbeing to the menu. The new additions to the menu include: - Coconut Island- A blend of coconut, lime and lemon
- Thai Lemonade- A blend of lemon grass, basil leaves, lemon juice and grapefruit
- Passion Martini- A blend of Passion Fruit, Vanilla and lemon
- Green Beast- A blend of Green Apple and Cucumbers
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