August 10, 2020 - Dubai/Abu Dhabi - Blaze Fast-Fire’d Pizza, the recognized world leader in fast artisanal pizza, announces the launch of its newest addition to its menu; the low carb Cauliflower Crust, which is also gluten-free. The new crust, along with Blaze’s variety of fresh clean toppings, allows guests to ‘chart their own course’ and reflect Blaze’s position as an inclusive brand. It’s also a whole new way to enjoy the fast-fired customizable pizzas, for guests who are on a low carb diet. “By unveiling a cauliflower crust, Blaze’s innovation is changing the way that guests think about and eat pizza,” said Executive Chef, Bradford Kent. “We’re making pizza an option, even for those on a low carb diet.” Along with Blaze Pizza’s new Cauliflower Crust, the pizza brand will continue to offer its original dough, high-rise dough and gluten-free dough, all of which are made from scratch, in-house daily. All guests can enjoy the brand’s artisanal pizza with a twist at The Galleria Al Maryah Island - Abu Dhabi and in Dubai at the recently opened Dubai Mall store through dine-in, takeaway and delivery.
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