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The Talks @ Gulfood Manufacturing reveal advanced insights and opportunities Dubai, UAE, November 7, 2016: A major conference held in Dubai yesterday provided sector investors with industry-wide insights to make informed purchasing decisions across the Middle East and North Africa’s food and beverage (F&B) eco-system. Held at Dubai World Trade Centre (DWTC), The Talks@Gulfood Manufacturing featured international, regional and local industry heavyweights debating areas such as innovation, efficiency, improved output and production flexibility. Speakers included Saleh Lootah, Chairman, Food & Beverage Manufacturing Business Group; Alexandre Carvalho, Global Marketing Services Director, Tetra Pak; Moftah Samir, Future Innovation Team R&D Director, Global Innovation, Mars Global Chocolate; Dr. Shyamala Vishnumohan, Food Scientist and Registered Nutritionist, Grain Industry Association of Western Australia (GIWA); and Wale Babalola, Research Analyst, Telecommunications, IoT and Digital Media, IDC Middle East, Africa and Turkey. Gulfood Manufacturing is open between 10am – 6pm until November 9. Attendance, which is free-of-charge, is for trade professionals only. For more information, please visit: gulfoodmanufacturing.com.
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